Product DescriptionThis 3 1/8 inches stainless-steel mousse pastry ring can be used for a wide variety of purposes and can create an immense array of dishes. Mousse rings or cake rings are used to layer ingredients, to create multi-layer cakes, such as genoise or sponge cakes, and even to create vegetable dishes. The smooth, rigid sides of this ring offer support for packaging, pouring and pressing.
Other DetailsOne Year
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